Essensia Restaurant is proud to announce their continued support and participation in Miami Spice Month 2013. Emphasizing the restaurant’s natural gourmet philosophy, Signature Chef Julie Frans and her culinary team have created an elegant Miami Spice dinner menu utilizing wholesome, locally sourced, organic and seasonal ingredients to create Spice dishes that are bursting with flavor. [...]
Brunch should be more than a meal. It should be an experience of exquisite fare and libations. Starting July 14, Essensia Restaurant launches a new brunch menu featuring a variety of sharing plates, soups & salads, sandwiches & burgers, cocktails, fresh pressed juices, smoothies and desserts.
The Palms Aveda Spa participates in the 6th annual Miami Spa Month – indulge from July 1 through August 31, 2013.
Sweet Tooth! Essensia Restaurant launches new dessert menu featuring a Chocolate Pot Au Crème served with homemade Vanilla Ice Cream and Almond Madeleine; Key West in a Jar featuring Coconut Panna Cotta, Local Mango, Key Lime Gelée, Orchid Petal and Micro Basil; Chocolate Layer Cake featuring a Raspberry Sphere, Fresh Raspberries and a homemade Chocolate Bar; [...]
Summer brings high temps, humidity, sun, salt, chlorine, travel – all to test the mettle of your beauty regimen. Keep your locks looking fabulous with these summer hair care tips. All products are available at The Palms Aveda Spa.
Dads deserve the VIP treatment! Join Chef Julie Frans and her culinary team for a special Father’s Day dinner that will delight the entire family.
Poolside chilling… The Palms is ready for summer time! Join us every week for 4-6-8-10 Tiki Tuesday starting today.
New seasonal menus debut at Essensia featuring local produce and homegrown herbs, sustainable seafood and natural meats.
The Palms Aveda Spa brings back the Summer of Spa! Escape the heat and enjoy incredible spa and salon savings every day of the week.