Announcing Essensia’s Fall Farm-to-Table Seasonal Supper highlighting the restaurant’s concept of “Global Inspiration – Local Preparation”
Category Archives: Local Happenings
Essensia’s Seasonal Supper summer edition is set for August 16, 2012 and celebrates South Florida’s tropical fruits & fish.
Sip & Spa Thursdays is back at The Palms Hotel & Spa. Happy hour just got a dose of ZEN
Poolside grilling and chilling… The Palms is ready for summer time! Sunday Backyard Burgers & Beers Kicks off July 15 at the Tiki Bar.
Why wait until August? Enjoy a preview of Essensia’s Miami Spice 2012 menus now! The Palms’ Miami Spice menus reflect the restaurant’s farm-to-table philosophy by utilizing locally sourced and seasonal ingredients. Summer’s never tasted so good.
Yesterday’s garden tour and tasting was extra special. Our friends at mindfulCity and WSVN channel 7 were on hand to capture Chef Julie in action! The visit will be aired in July on ch.7’s Money Monday discussing where to find life enriching activities in your area that are easy on the wallet. It was an honor to have been selected to participate in this segment and we are truly thankful.
Farm-fresh cuisine served just like at home and designed for sharing. It’s time to sit back, relax, share a pleasant conversation, and enjoy a healthy family style dinner with the people that matter most.
This Mother’s Day Celebrate at Essensia’s Annual Mother’s Day Brunch and indulge in a farm-to-table culinary experience the entire family will cherish.
Join your community on Wednesday, April 18, for the second Trash Bash Beach Clean-up event and Happy Hour of 2012!
Starting Wednesday, April 18, Essensia kicks-off a weekly garden tour and tasting led by Chef Julie Frans. Taste what the Chef’s Organic Garden is growing!